the CLEAN PLATE CLUB
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
MEMBER SUBMISSIONS
Grit and Tonic Spread Submitted by Mallory in Lebanon, IL
Fresh morel mushrooms sautéed in Kerrigold butter over angel hair pasta, and cocktail #5 made with Empress gin and fresh wild violets. Submitted by @beebrookz
Submitted by @paigemundydesigns
Whiskey and steak Submitted by Doug in Lebanon, IL
Faroe Island Salmon Pad Thai. Submitted by Ryan (@ryanshelburne)
2lbs of Prime sirloin. Submitted by Laurin.
Out in the sticks of Tsangano, Mozambique. Wood fired red beans, white rice, corn porridge and potatoes. Submitted by Ryan! (@ryanshelburne)